Food Network personality chef Palak Patel and renowned mixologist Lynnette Marrero (Fortune Magazine's "Most Innovative Woman in Food and Drink" & Wine Enthusiast's 2016 Mixologist of the Year) join forces to to bring you and 3 of your friends a unique virtual food and beverage experience.
Focusing on utilization of unique herbs and spices during the holiday, Chef Palak Patel will virtually guide you through how to cook a fully plant-based holiday menu while Lynnette teaches you how to make the perfect cocktails (or mocktails) to pair with your meal.
$500 includes class includes:
- Custom class for 5 people
- Shipment of BOU bouillon cubes (https://bouforyou.com/collections/all-products#product-bouillon)
- Custom shopping guide
- Custom recipes
- $500 for a group of up to 5 people.
How to Book
1.) Reach out to Palak at via the contact button. Please include:
- Date (or range of dates) you are requesting
- Size of Party (up to 5 people)
- Contact information
2.) Palak or Lynnette will reach out to you directly to answer any questions and schedule a date/time for the class Once a date and time has been determined, click on the "Book Class" button and enter your payment information. In the message section on the payment page, please include the following:
- Your Name
- Agreed Upon Date
3.) When the payment has been completed, Palak/Lynnette will be in touch with you to review all of the details of your event and collect all contact information for the participants in order to ship the gift bag prior to the virtual class.