Your next getaway just got a lot closer! Gather your travel pals for an exclusive night of culinary island hopping in our private backyard Cabana which has been closed to the public all Spring and Summer Season! Enjoy a multi course meal with wine and drinks by Award Winning Executive Chef Raymond Mohan, co owner of LoLo's Seafood Shack.
Three Course Dinner + Drinks & Dessert for 10 People
- Empanadas de kale and queso or Empanadas de Carne Molida
- Ensalada de Carrucho (conch salad) with platanutres
or Avocado and Yautía Malanga salad
- Serenata de Bacalao or Queso Frito w/ guava sauce
- Open face pasteles with king crab and pernil cracklings or open face pasteles with pumpkin
- Bone marrow with Mofongo and octopus cracklings w/ olive escabeche or Arroz blanco con habichuelas guisadas
- Rice + Bean Crisped cups
- Tembleque w/ dulce de leche and sea salt
- White clouds with berries and seeds
- Tres Leches with basil and blueberries
$1,000 (includes tax + gratuity)
HOW TO BOOK THIS
1.) Reach out to LoLo's Seafood Shack via the contact button on this page to determine a mutually agreeable date and time and ask any questions you may have about this service.
2.) Once a date and time has been determined, click on the "Reserve" button and enter your payment information.
Please submit any questions or comments related to this offer via the contact button on this page.
For all other questions, please send an email to firstname.lastname@example.org.
Must be 21+ to purchase.