Cote Korean Steakhouse

COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an impeccable 1200+ label wine list, and a suite of classic-but-creative cocktails
Smokeless grills in every table, combined with cuts from our in-house dry aging room, ensure that every morsel of steak is hot, fresh, and caramelized to perfection. COTE is NEW YORK CITY'S first Korean Steakhouse.

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2 received reviews (50% positive, 1/2)

Cote Korean Steakhouse reached out to me immediately regarding my order, and exceeded my expectations. Their product was amazing and they were very accommodating with all my requests. Definitely recommend and I myself will be a loyal customer.

Anticipating better taste and having an elaborate meal with the price paid . But very disappointed in taste , the service and poor quality and quantity of the condiments .